Mastered over fire

Butcher BoyzSteak House

Accra · est. 2026

The First Cut

Starters
The Crumbed Cap₵90
Three crumbed mushroom caps, herbed filling.
The Fillet Strip₵120
Seared fillet fingers, house dip.
Bone & Ember₵140
Roasted marrow, charred sourdough, parsley.

Green & Fire

Salads & Cold
The Charred Caesar₵110
Grilled romaine, anchovy dressing, aged parmesan.
Burrata & EmberTo share₵160
Creamy burrata, charred tomato, basil oil.
Picanha Rocket₵150
Sliced picanha, rocket, shaved parmesan.

From the Fire

The Mains · Over Coals
The TomahawkTo share₵950
1.2kg bone-in showpiece, carved at the table.
Choose a saucePeppercorn · Red Wine Jus · Béarnaise · Mushroom
Choose a sideFrench Fries or Mashed Potato
The Ribeye₵420
300g charcoal-seared, thyme butter.
Choose a saucePeppercorn · Red Wine Jus · Béarnaise · Mushroom
Choose a sideFrench Fries or Mashed Potato
The Sirloin₵380
280g, bold grain, fire-grilled.
Choose a saucePeppercorn · Red Wine Jus · Béarnaise · Mushroom
Choose a sideFrench Fries or Mashed Potato
The House Rump₵340
300g — the grill-house classic.
Choose a saucePeppercorn · Red Wine Jus · Béarnaise · Mushroom
Choose a sideFrench Fries or Mashed Potato
The Picanha₵390
350g rump cap, Brazilian-style over coals.
Choose a saucePeppercorn · Red Wine Jus · Béarnaise · Mushroom
Choose a sideFrench Fries or Mashed Potato

The Black Label

Wagyu
Black Label Ribeye₵780
250g wagyu — marbled, rich, unforgettable.
Black Label Fillet₵720
220g wagyu tenderloin, pommes purée.

The Finishing Touch

Sauces
Peppercorn₵35
Brandy-flambé, cracked black & green pepper.
Chimichurri₵35
Fresh herbs, garlic, red wine vinegar.
Béarnaise₵35
Classic tarragon butter emulsion.
Red Wine Jus₵35
Slow-reduced red wine & bone jus.
White Mushroom₵35
Forest mushrooms, cream, thyme.

Coals & Comfort

Sides
The Velvet Greens₵60
Slow-cooked creamed spinach, nutmeg.
The Cinder Butternut₵55
Roasted butternut, cinnamon, charred edge.
The House Cut₵65
Triple-cooked chips, crisp & golden.

The Early Cut

Morning & Brunch
The Morning Carpaccio₵130
Shaved raw fillet, apple & radish, lemon-soy dressing.
The Butcher BoardTo share₵220
Cured meats, eggs & grilled bread to share.
Choose your sausagePork · Lamb · Beef
The Ember Skillet₵140
Lamb shakshuka, spiced tomato, baked eggs.
The Smoked Morning₵120
Smoked beef croissant, melted cheese.
The Maple & Fire₵95
Caramelised brioche, whipped maple butter.

House Signatures

Made nowhere else in Accra
The Butcher's Old Fashioned₵140
Woodford, house molasses, applewood smoke lifted at the table.
Flame & Iron₵125
Mezcal, house scotch-bonnet agave, lime, smoked grill-salt rim.
The 45-Day₵135
A Manhattan rested in American oak for forty-five days — the age of our beef.
Bone Marrow Martini₵145
Marrow-fat-washed vodka, dry vermouth, smoked Maldon, pickled onion.
Cape Coast Sour₵115
Bourbon, lemon, palm sugar, Ghanaian cacao-nib syrup.

The Classics

The canon, built our way
Old Fashioned₵95
Sugar, bitters, Woodford. The first cocktail; still the best.
Manhattan₵95
Rye, vermouth, bitters, brandied cherry.
Negroni₵90
Gin, Campari, vermouth — equal parts, perfectly balanced.
Boulevardier₵95
The Negroni's whiskey cousin — body added, edge kept.
Sazerac₵105
Rye, sugar, Peychaud's, absinthe rinse, lemon oils.
Whiskey Sour₵85
Maker's, lemon, egg white, an Angostura feather.
Tommy's Margarita₵95
Reposado, fresh lime, agave, half salt rim.
Espresso Martini₵100
Vodka, fresh espresso, coffee liqueur.
Aviation₵105
Gin, maraschino, lemon, a violet lift to sky-blue.
French 75₵110
Gin, lemon, sugar, topped with Champagne.

Premium Twists

One deliberate departure each
Smoked Penicillin₵115
Scotch, honey-ginger, lemon, a Laphroaig float.
Oaxacan Old Fashioned₵130
Reposado, mezcal, agave, flamed orange.
Mezcal Negroni₵115
The Negroni's smoke-stained sibling.
Vesper Martini₵130
Gin, vodka, Lillet. Shaken, not stirred.
Smoked Manhattan₵115
Rye & vermouth under a cloche of cherry-wood smoke.

Zero-Proof

Same intent, no alcohol
The Garden₵60
A gin sour without the gin — cucumber, mint, elderflower.
Smoke & Mirrors₵65
Lapsang souchong, grapefruit, honey, charred peel.
Accra Spritz₵65
A spritz built on Ghanaian sobolo — bitter-orange, tonic, soda.
Cocoa Old Fashioned₵70
Cacao-husk tea, palm sugar, aromatic bitters, orange.

Coffee

After the meal
Irish Coffee₵85
Jameson, brown sugar, hot coffee, a collar of cream.